
Lee’s Pumpkin Spice Latte Recipe
Updated: Apr 5, 2022

Ingredients
2 ounces espresso
1 cup carnation milk
1 teaspoon pumpkin pie spice
2 tablespoons pumpkin puree
1 teaspoon sugar or honey
Optional - whipped cream for topping plus a sprinkle of pumpkin pie spice powder.
Brew your espresso
Heat your milk on the stovetop in a small pan for 5 minutes. Combine all the ingredients in a blender and blend for 30 seconds or until fully combined.
Serve with optional whipped cream or a dash of pumpkin pie spice.
Enjoy!